We're proud to be partnering with Les Frères Marchand, experts of cheese with a family long tradition passed down through four generations since the 1880s. Each month, we bring new cheeses for you to discover.
Bleu de Brebis Ciré
A velvety & mushroom flavoured glossy blue veined cheese made with ewe's milk with moist texture.
A soft, buttery and creamy cow cheese, with a touch of acidity, hint of mushroom and hazelnut.
A creamy mixture of three cheeses from France: Raclette, Appenzeller and Abondance. Served with fresh cucumber, apples, new potatoes, celery and fresh sourdough
Rich but soft notes of blackberry with a touch of chococlate is structured with supple tannins and fresh acidity
Available from 1 - 31 December
at all Classified locations except New World Tower